Battiferro Tartufi 's truffle sauce is a classic of the Umbrian tradition, which captures the authentic essence of this land rich in flavors. Prepared with black summer truffle and mushrooms, this sauce is perfect for enriching first courses, crostini and meat with a full and enveloping flavor. A versatile condiment that brings the unique character of Umbria to your table, transforming every dish into a refined and genuine culinary experience.